Gingerbread Overnight Oats

Gingerbread Overnight Oats

I know what you’re thinking –  ‘Another recipe for oats? This girl is crazy for overnight oats!’ Well, you’re not wrong. I love the convenience of overnight oats, not to mention that they are filling and usually pretty healthy. I decided to put a seasonal spin on my usual oats with this recipe for Gingerbread Overnight Oats because in my mind gingerbread equals Christmas. I also equate peppermint with Christmas, but somehow I don’t think peppermint oats sound very appealing.

Anyway, these Gingerbread Overnight Oats are easy and delicious for breakfast or to throw in your lunch box, as I often do. Plus we are still in the middle of the shabby/chic craze in which anything inside a mason jar has immediate added appeal, so there’s that. You can have a stylish meal right at your fingertips with any overnight oats recipe. I’ll include a few more recipes here just in case you want to browse a bit:

Maple Walnut Overnight Oats
Cow Patty Overnight Oats
Pumpkin Pie Overnight Oats
Basic Overnight Oats

Gingerbread Overnight Oats

There’s that fashionable jar I was telling you about! Bonus points if it has a handle on it so it can double as a drink receptacle.

Gingerbread Overnight Oats

Gingerbread Overnight Oats

Gingerbread Overnight Oats

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Gingerbread Overnight Oats Pin

5 from 1 vote
Gingerbread Overnight Oats
Gingerbread Overnight Oats
Prep Time
5 mins
Cool Time
4 hrs
 
Keyword: oatmeal
Servings: 1
Ingredients
  • 3/4 cup oats
  • 1 tbsp brown sugar
  • 1 tbsp granulated sugar
  • 1 tbsp molasses
  • 1/2 tsp pumpkin pie spice
  • 1/8 tsp ginger
  • 1/8 tsp salt
  • 1 cup milk
Instructions
  1. Add all ingredients to a pint sized jar in the order listed. Put the lid on tightly and shake until combined thoroughly. Refrigerate 4 hours or overnight and serve cold or heat in the microwave for about 1 minute. Garnish with extra cinnamon, if desired.

 

I hope you enjoy this sweet holiday season recipe! What is your go-to recipe for overnight oats?

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